Gluten Free Bagel 4-packs

$10.00

Our gluten-free bagel recipe was developed in-house at Los Bagels, and we’re proud of the results.

Ingredients: Gluten-free flour, yeast, water, sugar, xanthan gum, tapioca powder, milk powder, salt, butter, whole milk, and eggs.

Topping:

Our gluten-free bagel recipe was developed in-house at Los Bagels, and we’re proud of the results.

Ingredients: Gluten-free flour, yeast, water, sugar, xanthan gum, tapioca powder, milk powder, salt, butter, whole milk, and eggs.

Because our baked goods are made organically and without preservatives, fresh product is best sent by UPS or FedEx 2Day to preserve product quality and integrity.

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